Description
Whole milk chocolate(60%) with milk cream almond(20%) and salted caramel(20%) filling. With sweeteners. With no sugar added. CONTAINS NATURALLY OCCURRING SUGARS.
Ingredients: sweetener: maltitol, skim milk powder(14%), cocoa butter*, pure butter fat (milk)(8.9%), cocoa mass*, inulin, sweeteners: sorbitol, sucralose; whole milk powder (3.4%), dextrin (wheat), vegetable oil (coconut), humectant: glycerine; almond semolina (2.4%), emulsifiers: mono and diglycerides of fatty acids, lecithins (soy); salt, acidity regulator: sodium citrate; flavors, almond paste (0.3%).
May contain traces of hazelnuts, cashew nuts.
* Rainforest Alliance Certified – Find out more at www.ra.org
High fiber content.
May have a laxative effect if consumed in excess.
Recommended intake: 1 serving per day. (1 serving equals 4 pieces)
Cocoa: min. 30% in the chocolate portion.
| Nutritional values | per 100 g |
|---|---|
| Energy | 1918 kJ/ 464 kcal |
| Fat | 33 g |
| ↳ of which saturates | 21 g |
| Carbohydrates | 43 g |
| ↳ of which sugar ↳ of which polyols |
8.6 g 32 g |
| Fibre | 8.5 g |
| Protein | 7.2 g |
| Salt | 0.40 g |
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Knut Rafflenbeul –
Bei mir hat die Packung nicht lang überlebt, und ich habe sie auch bereits verschenkt. “Salty Caramel” erinnerte mich (Diabetes Typ II) an den ehemaligen Genuss von ROLLO Schoko-Pralinen, und “Milky Almond” hatte etwas von Kinder Schoko-Bons. Absolute Kaufempfehlung! Vorsicht: kann süchtig machen! Ein großes Lob an die Produktentwicklung der Frankonia Schokoladenwerke.